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Kee Hiong Enterprise is a food manufacturer that stresses the importance of quality while not neglecting the hygienic production process. It uses fresh food materials only for production and strictly observes the rules of hygiene and safety in the manufacturing process so that consumers can savor fresh, hygienic and delicious food and sauces.

Some people may have the impression that ready-made sauces do not give the taste as good as that prepared by chefs. However, Kee Hiong’s Bak Kuk Teh, herbal soup and ready-made sauce ingredients are specially formulated to ensure even untrained cooks can prepare a good meal of a chef’s standard.

In our long-term plan of development, we will continue to produce handy sauce ingredients to be marketed nationwide. We hope to create another foodstuff ‘brand’ as part of our new food culture for Malaysia.

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