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Kee Hiong Enterprise” products represent the combination of expertise of chefs, Chinese physicians and industrial engineers ensuring products are safe, hygienic and delicious with a strong traditional flavor of Malaysia. They also include the consideration of convenience of packages, right choice of herbs and product designs.

Before our products were marketed, there were many trials and errors that have brought us valuable experiences and contributed to our successful Kee Hiong products that are currently in popular demand.

Mr. Lee, a physician for many years and founder of Kee Hiong which takes up corporate commitment, insists on choosing top quality herbs beneficial to health. Thus, the herbs used are directly selected in China with their safety and quality guaranteed.
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